The brainchild of Alice Bamford and Ann Eysenring, One Gun Ranch is a biodynamic farm that harvests according to the moon, sun and planets. Tomatoes, carrots, basil, green beans, lettuce and other produce are grown in the farm’s signature unique soil blend, complemented by alfalfa and homeopathic additions of chamomile, stinging nettle, oak, bark, dandelions, horsetail and valerian flowers. The entire 24-acre farm — which also cares for a range of rescue animals — is free of chemicals, additives, hormones and pesticides, and is known for growing the most delectable vegetables, sold in made-to-order farm boxes so that everyday consumers can enjoy a piece of the farm in their own homes. The idyllic lifestyle is captured in the couple’s book
One Gun Ranch, Malibu: Biodynamic Recipes for Vibrant Living, which offers a look at the inner workings of the ranch.
